I have several lasagna recipes that I have used through the years. I really enjoy the flavors of the dish, but for my family, lasagna is just okay; they can take it or leave it. Recently I decided to make a recipe that contains pesto. Now pesto is the current food love of my life. … Continue reading
I am about to tell you a secret. Creme Brulee, or “burnt cream” is a very easy dessert to make. The Moxie way cuts a few corners, and I promise you cannot tell a difference. All of that “scraping the vanilla beans, pouring the liquid through a sieve,” business is totally unnecessary. I have had … Continue reading
If there were an official membership in the “I Hate Cilantro” club, my husband would pay lifelong dues. A few years ago, we were invited to a friend’s house for cocktails. I brought along marinated shrimp to add to the munchies. My better half tore into the bowl, heaping his plate with the shrimp, for … Continue reading
Moxie Meals 